High in protein and fiber
Split Pea Soup
Split Pea Soup is a nourishing, stick-to-your-ribs dish with earthy flavors and a velvety texture. The split peas break down as they cook, creating a naturally thick, almost porridge-like consistency. Aromatic vegetables (the classic mirepoix) add sweetness, while smoky ham hock, bacon, or smoked turkey infuses the broth with rich, savory depth.
Who are so beguiled and demoralized by the charms of pleasure of the moment, so blinded by desire, that they cannot foresee the pain and trouble that are bound to ensue; and equal blame belongs to those who fail in their duty through weakness of will, which is the same as saying through shrinking from toil and pain.On the other hand, we denounce with righteous indignation.
Ochre’s chefs are working with the regions best producers to bring you fresh and healthy dishes, including dry aged Tablelands beef, selected seafood and market produce married with the distinctive native flavours that are now the must haves of the worlds best chefs.
Nutrition Per Serving
Calories
580kcal
Fat
33g
Saturated Fat
12g
Carbohydrate
29g
Sugar
7g
Dietary Fiber
5g
Protein
41g
Cholesterol
160mg
Sodium
840mg
